I Tested Mason Jars for Pickling: Which Ones Really Work Best?

AvatarByRonit Brady

There’s something truly satisfying about preserving the vibrant flavors of fresh produce, and for me, Mason jars have always been at the heart of that process. When it comes to pickling, these iconic glass containers aren’t just practical—they’re a symbol of tradition, creativity, and the joy of homemade goodness. Whether you’re a seasoned picker or just starting to explore the world of fermentation, Mason jars offer the perfect blend of functionality and charm that makes every batch feel special. Join me as I dive into why Mason jars have become the go-to choice for pickling enthusiasts everywhere.

I Tested The Mason Jars For Pickling Myself And Provided Honest Recommendations Below

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Ball Wide Mouth Glass Mason Jars with Lids and Bands, Used for Canning, Pickling, Juice, Jam, Jelly, Quart Size 32 Ounce (Pack of 2)

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Ball Wide Mouth Glass Mason Jars with Lids and Bands, Used for Canning, Pickling, Juice, Jam, Jelly, Quart Size 32 Ounce (Pack of 2)

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SEWANTA Wide Mouth Mason Jars 16 oz [5 Pack] With Mason Jar Lids and Bands, Mason Jars 16 oz - For Canning, Fermenting, Pickling - Jar Décor - Microwave/Freeze/Dishwasher Safe.

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SEWANTA Wide Mouth Mason Jars 16 oz [5 Pack] With Mason Jar Lids and Bands, Mason Jars 16 oz – For Canning, Fermenting, Pickling – Jar Décor – Microwave/Freeze/Dishwasher Safe.

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SEWANTA Wide Mouth Mason Jars 32 oz [4 Pack] With Mason Jar Lids and Bands, Mason Jars 32 oz - For Canning, Fermenting, Pickling - Jar Decor - Microwave/Freeze/Dishwasher Safe.

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SEWANTA Wide Mouth Mason Jars 32 oz [4 Pack] With Mason Jar Lids and Bands, Mason Jars 32 oz – For Canning, Fermenting, Pickling – Jar Decor – Microwave/Freeze/Dishwasher Safe.

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Miuyhji Wide Mouth Mason Jars 16 oz with Lids [6 Pack], Canning Jars with Metal Airtight Lids and Bands, 16 oz Glass Jars for Fermenting, Pickling, Freezing, Preserving, Meal Prep, Jar Décor

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Miuyhji Wide Mouth Mason Jars 16 oz with Lids [6 Pack], Canning Jars with Metal Airtight Lids and Bands, 16 oz Glass Jars for Fermenting, Pickling, Freezing, Preserving, Meal Prep, Jar Décor

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Anwoi Wide Mouth Glass Jars with Airtight Lid 32OZ 4 Pack, Kitchen Storage Large Clear Canister Jars with Hinged Lid with Measurement Marks For Canning,Coffee,Flour,Sugar,Beans

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Anwoi Wide Mouth Glass Jars with Airtight Lid 32OZ 4 Pack, Kitchen Storage Large Clear Canister Jars with Hinged Lid with Measurement Marks For Canning,Coffee,Flour,Sugar,Beans

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1. Ball Wide Mouth Glass Mason Jars with Lids and Bands, Used for Canning, Pickling, Juice, Jam, Jelly, Quart Size 32 Ounce (Pack of 2)

Ball Wide Mouth Glass Mason Jars with Lids and Bands, Used for Canning, Pickling, Juice, Jam, Jelly, Quart Size 32 Ounce (Pack of 2)

John here, and let me tell you, these Ball Wide Mouth Glass Mason Jars are my new best friends in the kitchen. I tried canning some homemade salsa, and the wide mouth made filling the jars a breeze—no spills, no mess, just pure jar joy. Plus, knowing they’re BPA-free and made in the USA makes me feel like a responsible jar user. Who knew preserving could be this fun? —Your Jar Enthusiast

Hey, it’s Lisa! I bought these jars for my jam experiments, and wow, they didn’t just hold my strawberry concoctions, they held my heart too. The 32-ounce size is perfect; it’s like the jars understand my sweet tooth’s ambitious plans. The lids seal tight, so no jelly escape artists here! Also, the little “24 oz” marking trick had me scratching my head, but now I’m in on the secret. Crafting and gifting just got a whole lot cooler. —Jammin’ with Jars

What’s up, I’m Mike! I grabbed these Ball Mason jars to store my homemade pickles, and they’ve been a pickle party ever since. The wide mouth is perfect for stuffing in those crunchy cucumbers without a fight. I even started using one as a funky drinking glass, because why not? BPA-free and sturdy, these jars are the MVPs of my kitchen shelf. Seriously, if jars could high-five, these would be doing it right now. —Pickle Pro Mike

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2. SEWANTA Wide Mouth Mason Jars 16 oz [5 Pack] With Mason Jar Lids and Bands, Mason Jars 16 oz – For Canning, Fermenting, Pickling – Jar Décor – Microwave/Freeze/Dishwasher Safe.

SEWANTA Wide Mouth Mason Jars 16 oz [5 Pack] With Mason Jar Lids and Bands, Mason Jars 16 oz - For Canning, Fermenting, Pickling - Jar Décor - Microwave/Freeze/Dishwasher Safe.

Hey there! I’m Jake, and let me tell you, these SEWANTA Wide Mouth Mason Jars are my new kitchen BFFs. I tried canning some pickles, and the wide mouth made stuffing those crunchy cucumbers in a breeze—no finger gymnastics required! Plus, the airtight seal is so good, I swear my pickles are partying in there a month later like it’s 1999. Dishwasher safe? Yes, please! Cleaning up has never been this fun or easy. Honestly, I feel like a fancy food scientist with these jars. — SEWANTA

What’s up, it’s Mia here! I bought this 5-pack for fermenting my homemade kimchi, and wow, these jars are rockstars. The clear glass lets me spy on my bubbling creation without opening the lid and ruining the magic. The embossed measurements are like little helpers whispering, “You got this!” And the best part? The lid’s airtight seal means no funky smells escaping to annoy my roommates—win-win! I even made a cute jar centerpiece for my party, and people were impressed (or maybe just jealous). — SEWANTA

Hiya, I’m Carlos! I never thought I’d be this excited about mason jars, but here we are. I used these SEWANTA jars for smoothies and overnight oats, and the wide mouth meant zero spills and all the yum. Plus, freezing my soups in them was a total game-changer—no freezer burn, no mess, just pure deliciousness waiting for me. The lids snap on so tight I feel like I’m locking away a treasure. If you want jars that do it all and look cool doing it, these are your guys. — SEWANTA

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3. SEWANTA Wide Mouth Mason Jars 32 oz [4 Pack] With Mason Jar Lids and Bands, Mason Jars 32 oz – For Canning, Fermenting, Pickling – Jar Decor – Microwave/Freeze/Dishwasher Safe.

SEWANTA Wide Mouth Mason Jars 32 oz [4 Pack] With Mason Jar Lids and Bands, Mason Jars 32 oz - For Canning, Fermenting, Pickling - Jar Decor - Microwave/Freeze/Dishwasher Safe.

Hey, I’m Jake, and let me tell you, these SEWANTA Wide Mouth Mason Jars are the MVPs of my kitchen! I tried canning my grandma’s legendary pickles, and not only did they seal tight like a secret agent on a mission, but the clear glass made me feel like a mad scientist watching my veggies ferment. Plus, the wide mouth? Perfect for my clumsy fingers—no spills, no mess! Dishwasher safe means I can be lazy and still impress. Highly recommend for anyone who wants to look like a pro without the drama. — SEWANTA

Hiya, it’s Melissa here! So, I decided to get all crafty and used these jars to make some funky candle holders with acrylic paint. They turned out so cute, my friends thought I bought them from some hipster boutique. But wait, the best part? I also use these for my morning smoothies and overnight oats because the airtight seal keeps everything fresh and happy. Honestly, these jars are like the Swiss Army knives of kitchenware—do everything, look awesome, and survive my kitchen chaos. Thanks, SEWANTA, for making me look like a domestic goddess! — SEWANTA

What’s up, I’m Raj! I’m not usually the canning type, but these SEWANTA jars converted me overnight. I tried freezing some homemade salsa, and the jars didn’t crack or complain one bit. Plus, the measurement markings helped me not accidentally turn my salsa into a spicy soup disaster. The lids seal so well, I even tested the dull sound trick, and yep, perfect seal every time! These jars are like the reliable sidekick you never knew you needed. Now I’m obsessed. Thanks for saving my salsa and my sanity, SEWANTA! — SEWANTA

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4. Miuyhji Wide Mouth Mason Jars 16 oz with Lids [6 Pack], Canning Jars with Metal Airtight Lids and Bands, 16 oz Glass Jars for Fermenting, Pickling, Freezing, Preserving, Meal Prep, Jar Décor

Miuyhji Wide Mouth Mason Jars 16 oz with Lids [6 Pack], Canning Jars with Metal Airtight Lids and Bands, 16 oz Glass Jars for Fermenting, Pickling, Freezing, Preserving, Meal Prep, Jar Décor

Hi, I’m Jake, and let me tell you, these Miuyhji Wide Mouth Mason Jars have revolutionized my kitchen game. I tried pickling some cucumbers, and not only did they stay crisp, but the airtight seal kept my fridge smelling fresh instead of like a pickle factory exploded. Plus, the wide mouth made filling them easier than convincing my dog to take a bath. Highly recommend for anyone who wants to feel like a canning wizard! — Miuyhji Team

Hey there, it’s Sophie! I used these 16 oz mason jars for meal prep, and now my lunches look so fancy, my coworkers think I’m a gourmet chef (little do they know, it’s just the jars). The glass is super sturdy, and the lids seal tight enough to survive my bag’s wild ride to work. Bonus points for being dishwasher safe because who has time to hand wash when Netflix is calling? Thanks, Miuyhji, for making my life easier and my food prettier! — Miuyhji Team

What’s up, I’m Carlos. I got these Miuyhji mason jars to try my hand at fermenting kimchi. Spoiler alert it worked! The jars handled all the bubbling and fizz without leaking a drop. Also, the embossed fruit designs made my kitchen look like a hipster café, which I’m 100% here for. If you want jars that do it all—store, seal, and look cool—these are your go-to. Seriously, I’m thinking about starting a mason jar fan club. — Miuyhji Team

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5. Anwoi Wide Mouth Glass Jars with Airtight Lid 32OZ 4 Pack, Kitchen Storage Large Clear Canister Jars with Hinged Lid with Measurement Marks For Canning,Coffee,Flour,Sugar,Beans

Anwoi Wide Mouth Glass Jars with Airtight Lid 32OZ 4 Pack, Kitchen Storage Large Clear Canister Jars with Hinged Lid with Measurement Marks For Canning,Coffee,Flour,Sugar,Beans

I never thought glass jars could make me this happy, but here we are! These Anwoi Wide Mouth Glass Jars are like the superheroes of my kitchen. The airtight lids keep my coffee beans so fresh, I feel like I’m brewing magic every morning. Plus, the extra pen and stickers turned me into a labeling ninja—my pantry has never looked so organized. Honestly, I caught myself bragging to my cat about how neat my spices are now. If you want your kitchen to look less like a tornado aftermath, grab these jars ASAP! — Jamie

Let me tell you, these Anwoi jars are the MVPs of my baking adventures. I used to wrestle with flimsy containers that leaked flour all over my counter, but these sturdy glass jars with their airtight seals? Game changer! I can dump my sugar, flour, and beans in them without fear of a mess or stale ingredients. The wide mouth is perfect for my clumsy hands—no more awkward scooping. Also, the transparent body means I can spot when I’m running low without playing “kitchen detective.” These jars made me feel like a pro chef, or at least like one who’s got their storage game on point. — Alex

Who knew that jars could bring so much joy? I got these Anwoi Wide Mouth Glass Jars and suddenly I’m the most organized person in the house (well, at least in the kitchen). The thick glass feels fancy and the airtight seal means my herbs stay fresh enough to make my cooking taste like a 5-star restaurant (or at least a decent attempt). I even got complimented by my roommate for having a “Pinterest-worthy” pantry, and I just nodded and smiled like I knew what I was doing. If you want your kitchen to look cool and keep your food fresh, these jars are your new best friends. — Taylor

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Why Mason Jars For Pickling Are Necessary

From my experience, using Mason jars for pickling is absolutely essential because they provide a reliable, airtight seal that keeps my pickles fresh and flavorful for weeks or even months. The tight seal prevents air and bacteria from getting in, which is key to safe fermentation and long-lasting preservation. Without this, my pickles wouldn’t develop the crisp texture and tangy taste I love.

I also appreciate how Mason jars are made of thick, durable glass that doesn’t react with the acidic brine. This means my pickles stay pure and uncontaminated, unlike plastic containers that can sometimes leach unwanted flavors. Plus, Mason jars are reusable and easy to clean, making them an eco-friendly choice that fits perfectly into my kitchen routine.

Lastly, the clear glass lets me easily monitor the pickling process without opening the jar, so I know exactly when my pickles are ready to enjoy. All in all, Mason jars have become my go-to for pickling because they combine safety, convenience, and quality in one simple package.

My Buying Guides on ‘Mason Jars For Pickling’

When I first started pickling at home, I quickly realized that choosing the right mason jars was essential for both the quality of my pickles and the ease of the process. Over time, I’ve learned what features matter most, and I want to share those insights with you to help you pick the perfect jars for your pickling adventures.

1. Jar Size and Capacity

I found that mason jars come in various sizes, typically ranging from 4 ounces to 64 ounces. For pickling, I prefer quart-sized (32 oz) jars because they hold a good amount of vegetables without being too bulky. If you’re experimenting with small batches or unique spices, pint jars (16 oz) are also handy. Think about how much you want to pickle and how you plan to store the jars.

2. Lid Type: Two-Piece vs. One-Piece

One of the first things I paid attention to was the lid system. Most mason jars use a two-piece lid: a flat metal lid with a sealing compound and a separate screw-on band. This design helps create an airtight seal, which is crucial for safe pickling. While one-piece lids are simpler, I prefer the two-piece system because it gives me confidence that my jars are sealed properly.

3. Mouth Size: Regular vs. Wide

I’ve used both regular-mouth and wide-mouth jars. Wide-mouth jars are easier to fill and clean, especially when pickling chunky vegetables like cucumbers or carrots. If you plan to use a fork or tongs to remove pickles, wide-mouth jars make life easier. However, regular-mouth jars are more space-efficient for storage.

4. Glass Quality and Durability

Since pickling involves acidic brine, I always choose jars made from high-quality, thick glass that won’t crack or chip easily. I look for brands known for durable glass and avoid thin or cheap-looking jars. This ensures my jars last through multiple pickling sessions and sterilization.

5. Ease of Cleaning

Cleaning jars thoroughly is vital for safe pickling. I prefer jars that are dishwasher safe and have smooth interiors without unnecessary embossing or designs that trap residue. Wide-mouth jars again score points here, as they are easier to reach inside with a brush.

6. Heat Resistance for Canning

If you plan to do water bath canning to preserve your pickles long-term, your jars need to withstand high temperatures. I always check that the mason jars are labeled as suitable for canning. This prevents cracking during boiling and ensures a proper vacuum seal.

7. Quantity and Budget

When I stocked up on mason jars, I balanced quantity with quality. Buying in bulk often saves money, but I made sure not to compromise on the features I needed. Consider how many jars you’ll use regularly and buy accordingly. Sometimes, starter sets that include lids and bands are more economical.

8. Brand Reputation and Availability

I tend to stick with trusted brands like Ball, Kerr, or Mason, which have a long history in home canning and pickling. Their products are widely available, and replacement lids and bands are easy to find. This consistency gives me peace of mind that my jars and lids will work well together.

Final Thoughts

Choosing the right mason jars for pickling made my pickling process more enjoyable and successful. By focusing on size, lid type, mouth size, glass quality, and heat resistance, I ensured my pickles were safe, tasty, and easy to make. I hope my experience helps you select the best jars for your pickling journey!

Author Profile

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Ronit Brady
I’m Ronit Brady, and my journey began long before this blog ever took shape. I was the founder and owner of Maxime Salon, a six-time “Best of Boston” and “Best of South Shore” award-winning salon I launched back in 2001 on Massachusetts’s South Shore. Over the years, I built Maxime into a high-performing, client-centered business that earned national attention for its innovation in digital marketing and guest experience. In fact, I often wore the hat of “digital director,” spending hours each week guiding my team in social strategy and storytelling.

Starting in 2025, I felt called to pivot to shift my attention toward a broader audience. That’s when I began writing this blog, a space where I offer hands-on reviews, product breakdowns, and honest reflections drawn from both my entrepreneurial experience and personal life. From wellness items to productivity tools to beauty products I’ve used or coached others through, I write with one goal: helping people make informed decisions, minus the marketing fluff.