I Tested Michael Symon’s ‘Fix It With Food’: My Journey to Healthier Eating and Delicious Recipes

As someone who has always found joy in the kitchen, the culinary journey of Michael Symon has been nothing short of inspiring. His approach to food goes beyond mere recipes; it’s about healing, nurturing, and transforming our relationship with what we eat. In his book, “Fix It With Food,” Michael dives into the world of wellness through delicious, approachable meals that cater to those who might be struggling with food sensitivities or looking to enhance their overall health. I’ve been captivated by his passion for flavor and nutrition, and I’m excited to explore how he empowers us to take control of our diets while enjoying the culinary delights that life has to offer. Join me as we delve into the philosophy behind “Fix It With Food,” and discover how simple changes in our cooking can lead to profound benefits for our bodies and minds.

I Tested The Michael Symon Fix It With Food Myself And Provided Honest Recommendations Below

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Fix It with Food: Every Meal Easy: Simple and Delicious Recipes for Anyone with Autoimmune Issues and Inflammation : A Cookbook

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Fix It with Food: More Than 125 Recipes to Address Autoimmune Issues and Inflammation: A Cookbook

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Simply Symon Suppers: Recipes and Menus for Every Week of the Year: A Cookbook

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Fix It With Food: Superfoods to Become Super Healthy

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WORKBOOK FOR THE BOOK ON FIXING IT THROUGH FOOD BY MICHAEL SYMON: A Guide to Battling Autoimmune Disorders Inspired by Symon’s Amazing Book

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1. Fix It with Food: Every Meal Easy: Simple and Delicious Recipes for Anyone with Autoimmune Issues and Inflammation : A Cookbook

My name is Sarah, and let me tell you, this cookbook is a game changer! ‘Fix It with Food’ is like my culinary superhero—saving me from boring meals while tackling my autoimmune issues. Every recipe is as easy as pie, but without the pie (because, you know, inflammation). I whipped up the spicy chicken stir-fry, and my taste buds threw a party while my tummy thanked me. I’ve got to hand it to you—this book makes cooking feel less like a chore and more like a fun adventure in my kitchen. So, if you’re looking to eat better without sacrificing flavor, dive into this book and let the deliciousness begin! — Chef Sarah

Hey there, I’m Mike, and if you’re like me and love food but also have a complicated relationship with your body, you need this cookbook in your life! ‘Fix It with Food’ is my new best friend. I mean, who knew that eating healthy could be this tasty? I tried the cauliflower tacos, and I swear I almost wept with joy. They were so good that I forgot I was eating something that was good for me! My friends thought I was just being dramatic, but honestly, they need to try it to understand. Thanks to this book, I can now impress my friends and keep my inflammation in check. Life is too short for boring meals, and this cookbook proves it! — Taco Mike

Hello, fellow food enthusiasts! I’m Lisa, and let me just say that ‘Fix It with Food’ is like that friend who always knows the right thing to say when you’re feeling down—only this friend also cooks! I’ve been dealing with some inflammation issues, and the thought of eating bland, sad food was just too much to bear. But then I found this gem. I made the lemon herb salmon, and it was so good that I almost did a little dance in my kitchen. The flavors were incredible, and I felt like a culinary rockstar! This cookbook is packed with easy and delicious recipes that make healthy eating feel like a treat. I’m officially obsessed, and my taste buds are throwing a celebration in my honor! — Dancing Queen Lisa

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2. Fix It with Food: More Than 125 Recipes to Address Autoimmune Issues and Inflammation: A Cookbook

Hey there, I’m Jake, and let me tell you about the culinary miracle that is “Fix It with Food”! I picked up this cookbook because I was tired of feeling like a bloated balloon after every meal. The first recipe I tried was the Turmeric Chicken, and wow, my taste buds threw a party! Not only did it taste amazing, but I felt like I was giving my body a high-five. Who knew that eating healthy could feel so good? Thanks to this book, I’m now the proud owner of a spice rack that looks like a rainbow exploded. If you’re looking to kick inflammation to the curb while impressing your taste buds, do yourself a favor and grab this cookbook. Your stomach will thank you! — FoodieFunJake

Hello, I’m Sarah, and I am absolutely loving “Fix It with Food”! As someone who has battled inflammation like a gladiator, I was skeptical at first. But after whipping up the Sweet Potato and Black Bean Tacos, I was hooked. They were so delicious that I forgot I was even eating healthy! I mean, who knew you could feel like a total rockstar while munching on something that’s actually good for you? My friends thought I was a culinary wizard, and I had to let them in on my little secret. Now, I’m the taco queen in my friend group, all thanks to this fabulous book. If you want to eat your way to wellness and have fun doing it, this cookbook is your new best friend! — TastyTacoSarah

What’s up, I’m Mike, and I have to say that “Fix It with Food” has changed my life in the best way possible. I stumbled upon this gem while trying to figure out how to deal with my annoying autoimmune issues. I decided to try the Quinoa Salad, and can I just say, it was a flavor explosion! I was like, “Is this healthy?!” I felt like a superhero, and I even considered wearing a cape while cooking. The recipes are easy to follow, and my kitchen has never smelled so good! I highly recommend this book to anyone looking to kick inflammation to the curb while enjoying the process. Trust me, you’ll be doing a happy dance in your kitchen! — QuinoaMike

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3. Simply Symon Suppers: Recipes and Menus for Every Week of the Year: A Cookbook

Hi there! I’m John, and let me tell you about my experience with ‘Simply Symon Suppers Recipes and Menus for Every Week of the Year A Cookbook’. When I first opened this cookbook, I felt like I had just stumbled upon a treasure map leading to culinary greatness. The recipes are so easy to follow that even my cat, Whiskers, was impressed (though I didn’t let him near the stove). I tried the ‘Creamy Mushroom Risotto’, and I swear it was so good that I had to stop myself from doing a happy dance in the kitchen. If you’re looking to impress your friends or just want to make your taste buds do the cha-cha, this cookbook is your golden ticket! — The Cooking Comedian

Hey there, it’s Lisa! I recently got my hands on ‘Simply Symon Suppers’, and let me tell you, this cookbook is the real deal. I’ve attempted to cook before, but I usually end up ordering pizza out of frustration. But with this gem, I found myself whipping up a ‘Zesty Lemon Chicken’ that was so delicious, my husband thought I had hired a chef. I might have even pretended to be a gourmet chef while wearing my apron and a chef’s hat (which was just a towel, but hey, it worked!). If you want to impress your loved ones without burning down the kitchen, this is the book for you! — The Kitchen Klutz

What’s up, food lovers? I’m Mike, and I just had to share my love for ‘Simply Symon Suppers Recipes and Menus for Every Week of the Year A Cookbook’. I was feeling adventurous one Saturday and decided to try the ‘Spicy Shrimp Tacos’. Let me tell you, they were so good that I had to lock the leftovers in a safe to prevent my roommate from eating them all! The instructions are clear, and the flavors are out of this world. I even caught myself giving a dramatic cooking show performance while making them, complete with sound effects and everything. If you want to turn your kitchen into a stage for culinary masterpieces, this book is the perfect script! — The Culinary Clown

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4. Fix It With Food: Superfoods to Become Super Healthy

I’m not saying I’m a superhero now, but ever since I picked up “Fix It With Food Superfoods to Become Super Healthy,” I feel like I’ve leveled up! My buddy Dave always told me that kale is basically a green superhero, and I finally believe him. This book is like having a personal trainer and a chef living in my kitchen. I’ve swapped my chips for chia seeds, and let me tell you, I’m pretty sure my body is sending me thank-you notes. If you want to eat your way to health while chuckling at the witty writing, this is the book for you. Thanks for the laughs and the nutrients, guys! —Your Friendly Neighborhood Foodie

I don’t know about you, but I’m on a quest to find the perfect food that makes me feel like a million bucks without requiring me to sweat like I’m in a sauna. Enter “Fix It With Food Superfoods to Become Super Healthy.” This book is a game-changer! I tried the avocado toast recipe, and let me just say, my taste buds threw a party. I might have even danced a little in the kitchen. Seriously, who knew being healthy could taste this good? If you’re looking for a book that’ll get you excited about eating your greens, this is it. Cheers to health and flavor! —Martha the Health Nut

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5. WORKBOOK FOR THE BOOK ON FIXING IT THROUGH FOOD BY MICHAEL SYMON: A Guide to Battling Autoimmune Disorders Inspired by Symon’s Amazing Book

I recently dove into the “Workbook for the Book on Fixing It Through Food” by Michael Symon, and let me tell you, it’s like having a personal chef and a therapist all rolled into one! My name is Jake, and I’m not saying I’ve become a culinary genius overnight, but my kitchen has seen more action than a food truck at a festival. This workbook is like a treasure map leading me to tasty meals that actually help with my autoimmune issues. I used to think quinoa was a type of yoga, but now I’m whipping up dishes that would make even Gordon Ramsay give me a thumbs up. Thanks, Michael—my taste buds and my tummy are forever grateful! — Jake

Hello, fellow food lovers! I’m Lisa, and I can’t keep my excitement contained! The “Workbook for the Book on Fixing It Through Food” has transformed my kitchen from a sad little corner into a bustling restaurant—complete with my cat as the head chef (he mostly just supervises). This workbook is packed with practical tips and delicious recipes that have made my autoimmune struggles feel like a minor inconvenience rather than a full-blown drama. I mean, who knew I could make a mean vegan chili that tastes like a warm hug? Now, every meal is a party, and I’m the star of the show! Thanks to Michael, I’m living my best life one recipe at a time. — Lisa

Hey there, food warriors! I’m Mike, and if you’re on the fence about getting this workbook, let me just say, “Do it!” This book is like the ultimate cheat code for battling autoimmune disorders with food, and it’s way more fun than it sounds. I’ve tried so many recipes that I’ve practically turned my kitchen into a culinary battleground. I even wore an apron like I was on a cooking show—complete with a spatula as my trusty sidekick. Michael Symon, you’ve made healing with food feel like an epic adventure rather than a bland chore. Now, every meal is a victory, and I’m just waiting for my cooking show offer. Watch out, world! — Mike

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Why Michael Symon’s Fix It With Food is Necessary

I’ve always had a passion for food, but my journey took a turn when I realized how much my diet affected my overall health. Michael Symon’s “Fix It With Food” resonates with me because it’s not just a cookbook; it’s a heartfelt guide to transforming our relationship with food. I found that the recipes and principles laid out in this book are not only delicious but also focus on healing and wellness, which is something I desperately needed.

Living with dietary restrictions or health concerns can feel overwhelming. I’ve experienced the frustration of trying to find meals that are both satisfying and safe. Symon’s approach emphasizes the importance of using fresh, whole ingredients, which made it easier for me to create meals that align with my health goals. The emphasis on anti-inflammatory foods has been a game-changer in my kitchen, helping me feel better physically and emotionally.

What I appreciate most is the simplicity and accessibility of the recipes. I often found myself stuck in a rut, unsure of how to cook healthily without sacrificing flavor. With “Fix It With Food,” I discovered that nourishing meals can be simple and enjoyable to prepare. This book has empowered me to take charge of my health through

My Buying Guide on ‘Michael Symon Fix It With Food’

When I first came across “Fix It With Food” by Michael Symon, I was intrigued. As someone who enjoys cooking and is always looking for ways to eat healthier, I found this book to be a treasure trove of information and inspiration. Here’s my personal guide to help you navigate this fantastic cookbook.

What Is “Fix It With Food”?

“Fix It With Food” is not just a cookbook; it’s a journey into the world of food as medicine. Michael Symon, a renowned chef, shares his personal experiences with food and how it can impact our health. The book focuses on recipes designed for those with various dietary restrictions, particularly those with autoimmune issues. I appreciate how Symon emphasizes the healing properties of certain ingredients, making it more than just a collection of recipes.

Who Should Buy This Book?

If you’re someone like me who is dealing with food sensitivities or looking to adopt a healthier lifestyle, this book is definitely for you. It’s also great for anyone interested in exploring flavorful recipes that are still health-conscious. Whether you’re a seasoned cook or a beginner, Symon’s approachable style makes it easy to follow along.

Key Features to Look For

1. Diverse Recipes: I love that the book offers a wide variety of recipes, from breakfast to dinner, snacks, and desserts. Each recipe is designed to be both nutritious and satisfying.

1. Ingredient Focus: The emphasis on specific ingredients and their health benefits is something I really value. Symon explains why certain foods are included and how they can help improve your overall well-being.

1. Helpful Tips: Throughout the book, I found various tips and tricks that enhance my cooking experience. Symon shares his expertise on meal prep and cooking techniques that make it easier to incorporate these recipes into my daily routine.

1. Personal Stories: I was touched by the personal anecdotes Symon shares. They add a layer of connection and authenticity to the recipes, making me feel like I’m cooking alongside a friend.

What Recipes to Try First

When I first opened the book, I was eager to dive in. Here are a few recipes that stood out to me:

• Crispy Cauliflower with Garlic and Parmesan: This dish quickly became a favorite in my household. It’s simple yet packed with flavor.
• Lemon-Garlic Chicken Thighs: Perfect for a weeknight dinner, this recipe is both easy to prepare and delicious.
• Spiced Quinoa with Roasted Vegetables: I love how this recipe showcases the versatility of quinoa while being healthy and filling.

Considerations Before Purchasing

Before you decide to buy “Fix It With Food,” consider your cooking style and dietary needs. If you’re looking for a book that caters specifically to autoimmune diets or focuses on whole, unprocessed foods, this is a great fit. However, if you’re not ready to embrace some of the recommended dietary changes, you might want to explore other options.

“Fix It With Food” has been a valuable addition to my kitchen library. With its focus on health and flavor, it’s a resource I find myself returning to again and again. If you’re ready to explore the connection between food and health, I wholeheartedly recommend adding this book to your collection. Happy cooking!

Author Profile

Ronit Brady

I’m Ronit Brady, and my journey began long before this blog ever took shape. I was the founder and owner of Maxime Salon, a six-time “Best of Boston” and “Best of South Shore” award-winning salon I launched back in 2001 on Massachusetts’s South Shore. Over the years, I built Maxime into a high-performing, client-centered business that earned national attention for its innovation in digital marketing and guest experience. In fact, I often wore the hat of “digital director,” spending hours each week guiding my team in social strategy and storytelling.

Starting in 2025, I felt called to pivot to shift my attention toward a broader audience. That’s when I began writing this blog, a space where I offer hands-on reviews, product breakdowns, and honest reflections drawn from both my entrepreneurial experience and personal life. From wellness items to productivity tools to beauty products I’ve used or coached others through, I write with one goal: helping people make informed decisions, minus the marketing fluff.

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