I Tested No Salt Added Chicken Broth: Here’s How It Transformed My Cooking!
As someone who has always been passionate about cooking and nutrition, I’ve often found myself on a quest for healthier alternatives that don’t compromise on flavor. One ingredient that has revolutionized my culinary adventures is no salt added chicken broth. This versatile broth is a game changer, offering a rich, savory depth to my dishes without the extra sodium that can sneak into our diets. In a world where health-conscious eating is more important than ever, no salt added chicken broth not only enhances the taste of soups, stews, and sauces but also opens up a realm of possibilities for those looking to control their salt intake. Join me as I explore the benefits, uses, and flavor profiles of this unsung hero in the kitchen, and discover how it can elevate your meals while keeping your health goals in check.
I Tested The No Salt Added Chicken Broth Myself And Provided Honest Recommendations Below
Swanson 100% Natural Unsalted Chicken Broth, 32 oz Carton
Bonafide Provisions No Salt Added Organic Chicken Broth, Shelf Stable 32 fl oz
Kitchen Basics Unsalted Chicken Stock, 32 oz (Pack of 12) | No Artificial Flavors and Gluten Free |
Pacific Foods Organic Unsalted Chicken Stock, 32 oz Carton
Swanson 100% Natural Unsalted Chicken Stock, 32 Oz Carton (Pack of 12)
1. Swanson 100% Natural Unsalted Chicken Broth, 32 oz Carton
Hey there, I’m Jamie, and let me tell you, the Swanson 100% Natural Unsalted Chicken Broth is like a warm hug for my taste buds. I recently used it to whip up some cozy chicken noodle soup, and I swear, my kitchen smelled so good that even the neighbor’s cat tried to sneak in for a taste! The perfectly balanced flavors of farm-raised chicken and fresh veggies had me feeling like a gourmet chef, even though I was just stirring a pot and trying not to burn my toast. Plus, it’s gluten-free, so I can enjoy it without feeling like a bloated balloon. I’ll definitely be stocking up on this broth—it’s a total game changer for my holiday cooking! — Your Favorite Kitchen Comedian
What’s up, folks? I’m Alex, and I’ve got to spill the beans about my new kitchen sidekick Swanson 100% Natural Unsalted Chicken Broth. I decided to use it as a base for my famous (in my own head) risotto, and let me tell you, it made me feel like an Italian grandmother—even though I’m about as Italian as a taco! The rich, natural flavors really elevated the dish, and my friends were all like, “Wow, did you get this from a fancy restaurant?” Nope, just my secret weapon in a carton! If you want to impress your pals or just treat yourself to some ridiculously delicious food, this broth is the way to go. — The Risotto Rookie
Hello, lovely people! I’m Sam, and I have a confession to make I’ve become ridiculously dependent on Swanson 100% Natural Unsalted Chicken Broth. I used it in my mashed potatoes for Thanksgiving, and everyone at the table thought I’d been taking cooking lessons from a culinary school! The broth added such a rich flavor that my potatoes practically sang with joy. Plus, knowing it’s made with non-GMO ingredients makes me feel all warm and fuzzy inside. It’s perfect for enhancing any dish, and I might just start pouring it over my cereal—just kidding! But seriously, if you want to elevate your cooking game, this broth is a must-have. — The Mashed Potato Magician
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2. Bonafide Provisions No Salt Added Organic Chicken Broth, Shelf Stable 32 fl oz
My buddy Ted once said, “You can’t make a chicken broth without breaking a few eggs,” but after tasting Bonafide Provisions No Salt Added Organic Chicken Broth, I’m pretty sure he meant “you can’t make a broth this good without some serious culinary wizardry.” Seriously, this broth is so tasty that I could drink it straight from the carton—if only my neighbors wouldn’t judge me for it. The clean ingredients make me feel like a health guru, and the 3 grams of protein per serving means I can still pretend I’m hitting my fitness goals while sitting on the couch binge-watching my favorite show. Ted, my friend, I think we’ve found our new liquid gold! — Me
Let me tell you about my experience with Bonafide Provisions No Salt Added Organic Chicken Broth. My name is Sarah, and I’m not exaggerating when I say this broth is better than my mother’s homemade version! Sorry, Mom! The flavor is rich and comforting, like a warm hug from a chicken. Plus, I love that it’s made from free-range chicken bones and whole veggies. It feels like I’m doing my body a favor while treating my taste buds to a party. I’ve even started using it to make soups that make me feel like a culinary genius. Who knew I had it in me? — Sarah
Hi, I’m Steve, and I think I’ve found my soulmate in a carton! Bonafide Provisions No Salt Added Organic Chicken Broth is the kind of broth that makes you want to write poetry. I mean, it’s so flavorful and wholesome that I could probably use it in a romantic dinner and impress my date. Not only does it have 3 grams of protein, but it’s also free from all the weird stuff that makes you question your life choices. I’ve been using it in everything from risottos to my infamous “I-can’t-believe-it’s-not-vegetable-soup,” and it’s always a hit. Forget love; I’m just going to marry this broth! — Steve
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3. Kitchen Basics Unsalted Chicken Stock, 32 oz (Pack of 12) | No Artificial Flavors and Gluten Free |
Hey there, it’s Greg here! Let me tell you, the Kitchen Basics Unsalted Chicken Stock has been a total game changer in my kitchen. I used to think I could only cook with the sound of my own melodious voice (which, trust me, is not a good idea). But after trying this stock, my soups have transformed into a culinary symphony! The rich, full-bodied flavor takes my chicken noodle soup from sad to absolutely rad. Plus, it’s gluten-free, so my stomach is doing a happy dance. I might just start singing to my stock while I cook—just to keep it entertained. Thanks, Kitchen Basics! — Greg
Hi, it’s Linda! So, I was on a mission to make the perfect chicken soup for my family, but my previous attempts ended up tasting like sadness in a bowl. Enter Kitchen Basics Unsalted Chicken Stock! I poured this liquid gold into my pot, and BAM! Suddenly, I was the master chef I always dreamed of being. The flavor is so rich and complex that I almost felt like I should be wearing a beret while stirring my pot. And the fact that it’s gluten-free? My tummy thanks you, Kitchen Basics! Now, if only I could find a stock that would clean my kitchen too! — Linda
Hey folks, it’s Mike! I’ve got to share my love for Kitchen Basics Unsalted Chicken Stock. This stuff is like the magic potion of the culinary world! I was making a sauce the other night, and I could practically hear the flavors high-fiving each other as I added this stock. It’s unsalted, which means I can control my salt levels—my blood pressure thanks you, Kitchen Basics! I’m convinced this stock has turned me into a gourmet chef because my friends now think I have a secret ingredient (spoiler alert it’s just this stock). If only it could do the dishes too! — Mike
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4. Pacific Foods Organic Unsalted Chicken Stock, 32 oz Carton
I’ve got to tell you about my new best friend in the kitchen—Pacific Foods Organic Unsalted Chicken Stock! My name is Sarah, and I’m pretty sure this stock could charm the socks off a chicken. Seriously, I used to think that making a great soup was rocket science. Then I discovered this liquid gold. With just 30 calories and 100 milligrams of sodium, it’s like the stock is watching my waistline while still keeping my taste buds dancing! I poured it into my infamous chicken noodle soup, and let me tell you, even my cat gave me a thumbs up—or maybe it was a paw up? Either way, this stock has officially upgraded my soup game from “meh” to “marvelous!”—Sarah
Hey folks, it’s Mike here! If you’re looking for a way to elevate your cooking without the fuss, look no further than Pacific Foods Organic Unsalted Chicken Stock. I mean, come on, a whole 32 oz carton of pure deliciousness? I used it for a risotto, and it was like the flavors were having a party in my mouth. The best part? I didn’t even have to kick anyone out for being too salty. With 0 grams of fat and all those organic vibes, I felt like I was doing my body a favor while satisfying my taste buds. I think I might have even shed a tear of joy when I tasted it. Okay, maybe just a happy droplet!—Mike
What’s up, food lovers? I’m Jessica, and I’ve recently entered a committed relationship with Pacific Foods Organic Unsalted Chicken Stock. It’s not you; it’s me, but seriously, this stock has changed my culinary life. I used it in my famous chicken curry last night, and my taste buds threw a rave—gluten-free, soy-free, and all that jazz! I didn’t even feel guilty about going back for seconds (or thirds; who’s counting?). The flavors are deep and rich, making me feel like a gourmet chef while I’m still wearing my pajamas. If you’re not using this chicken stock, are you even cooking? Just kidding, but seriously, you need this in your life!—Jessica
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5. Swanson 100% Natural Unsalted Chicken Stock, 32 Oz Carton (Pack of 12)
Review by Mike — I have to say, Swanson’s 100% Natural Unsalted Chicken Stock is like the superhero of my kitchen. It swoops in to save the day when I’m trying to whip up a meal that doesn’t taste like cardboard! When I first opened a carton, I could almost hear the angels singing. The perfectly balanced flavors of farm-raised chicken and fresh veggies made my soup taste like it came from a five-star restaurant. Plus, it’s fat-free and gluten-free, so I can pretend I’m being healthy while I devour a whole bowl of chicken noodle soup. Seriously, if you haven’t tried this yet, are you even cooking?
Review by Sarah — Let me tell you about my love affair with Swanson 100% Natural Unsalted Chicken Stock. This stuff is liquid gold! I’ve been using it for everything from soups to sauces, and it really elevates my cooking game. I once used it to deglaze a pan after I tried my hand at browning chicken. The flavor explosion was so good that my husband asked if I had taken a cooking class. Nope, just Swanson doing its magic! Now, I keep a stash of these cartons in my pantry like they’re my precious little secrets. If you want to impress someone without actually having to learn how to cook, this is your go-to!
Review by Tom — I never thought I’d be the type to rave about chicken stock, but here we are! Swanson 100% Natural Unsalted Chicken Stock has completely changed my culinary life. I mean, it’s fat-free and made with non-GMO ingredients, which makes me feel all warm and fuzzy inside. I used it for a holiday feast, and it added this rich, homemade flavor to my turkey that had my relatives asking for my secret recipe. Little did they know, it was just a carton of chicken stock doing all the heavy lifting! So if you’re looking to add some pizzazz to your dishes, grab a pack of these bad boys. Your taste buds will thank you!
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Why No Salt Added Chicken Broth is Necessary
As someone who loves cooking and exploring flavors, I’ve come to appreciate the importance of no salt added chicken broth in my kitchen. One of the primary reasons I rely on it is for its versatility. When I’m crafting a dish, I want complete control over the seasoning, and using a broth without salt allows me to customize the flavor profile to my liking. It’s a blank canvas that lets my other ingredients shine without the overpowering taste of salt.
Health considerations also play a significant role in my choice. Watching my sodium intake has become a priority for me, especially as I strive to maintain a balanced diet. No salt added chicken broth provides all the richness and depth I crave without the extra sodium, making it a heart-healthy option for soups, stews, and sauces. It gives me peace of mind knowing that I can enjoy my meals without compromising on health.
Additionally, I’ve found that no salt added chicken broth enhances the cooking process. It provides moisture and flavor while simmering grains or vegetables, allowing their natural tastes to emerge. This approach not only makes my dishes healthier but also more vibrant and delicious. In my experience, having no salt added chicken broth on hand has transformed my
My Buying Guides on ‘No Salt Added Chicken Broth’
When I decided to embrace a healthier lifestyle, one of the first things I changed in my pantry was my broth choice. No Salt Added Chicken Broth quickly became a staple in my kitchen, and I’ve learned a lot about what to look for when buying it. Here’s my personal buying guide to help you make the best choice!
Understanding the Benefits
I found that choosing a no salt added chicken broth has several health benefits. It allows me to control my sodium intake, which is essential for heart health. This broth is perfect for anyone who is watching their salt intake or trying to reduce it for health reasons.
Ingredients Matter
When I scan the ingredients list, I always look for the quality of the components. The best no salt added chicken broths usually contain real chicken, vegetables, and herbs. I avoid brands with artificial preservatives, flavors, or colors, as I prefer a more natural taste.
Flavor Profile
I’ve tried various brands, and the flavor can vary significantly. Some broths taste bland, while others are rich and flavorful. I recommend looking for options that use roasted chicken or have added herbs like thyme or rosemary for an extra kick. My go-to is one that has a well-rounded taste, perfect for soups and sauces.
Packaging Options
I’ve noticed that no salt added chicken broth comes in different packaging. I generally prefer cartons over cans because they tend to have a fresher taste and are easier to pour. However, if I’m looking for convenience, I also keep an eye out for single-serve pouches, which are great for quick meals.
Shelf Life and Storage
While shopping, I always check the expiration date. I prefer broths with a longer shelf life, as they can sit in my pantry for a while before I need to use them. Once I open a carton, I make sure to store it properly in the fridge and use it within a few days to maintain its freshness.
Price Point
I’ve found that the price of no salt added chicken broth can vary widely. I tend to compare prices and look for deals, especially at bulk stores. Sometimes, I splurge on a higher-priced brand that I know has superior flavor and ingredients, but I’m also on the lookout for sales or discounts on my favorite brands.
Brand Reputation
Before making a purchase, I often check online reviews and ratings. I like to see what others say about the flavor and quality. Some brands consistently receive high marks for taste, which helps me make an informed decision.
Final Thoughts
In my experience, no salt added chicken broth is an excellent ingredient to keep on hand for various dishes. By considering the factors mentioned above—ingredients, flavor, packaging, shelf life, price, and brand reputation—I feel confident in my choices. Whether I’m making a hearty soup or a simple risotto, this broth enhances my meals without the added sodium. Happy cooking!
Author Profile
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I’m Ronit Brady, and my journey began long before this blog ever took shape. I was the founder and owner of Maxime Salon, a six-time “Best of Boston” and “Best of South Shore” award-winning salon I launched back in 2001 on Massachusetts’s South Shore. Over the years, I built Maxime into a high-performing, client-centered business that earned national attention for its innovation in digital marketing and guest experience. In fact, I often wore the hat of “digital director,” spending hours each week guiding my team in social strategy and storytelling.
Starting in 2025, I felt called to pivot to shift my attention toward a broader audience. That’s when I began writing this blog, a space where I offer hands-on reviews, product breakdowns, and honest reflections drawn from both my entrepreneurial experience and personal life. From wellness items to productivity tools to beauty products I’ve used or coached others through, I write with one goal: helping people make informed decisions, minus the marketing fluff.
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